Reduced Enzymatic Browning in Potato Tubers by Specific Editing of a Polyphenol Oxidase Gene via Ribonucleoprotein Complexes Delivery of the CRISPR/Cas9 System Lagume News Reduced Enzymatic Browning in Potato Tubers by Specific Editing of a Polyphenol Oxidase Gene via Ribonucleoprotein Complexes Delivery of the CRISPR/Cas9 System Mezza Arap November 16, 2024 Introduction Polyphenol Oxidases (PPOs; E.C.1.10.3.1, E.C.1.10.3.2, or E.C.1.14.18.1) are copper-containing enzymes, widely distributed among higher plants (Yoruk... Read More Read more about Reduced Enzymatic Browning in Potato Tubers by Specific Editing of a Polyphenol Oxidase Gene via Ribonucleoprotein Complexes Delivery of the CRISPR/Cas9 System
